Wake at dawn with a winged heart and give thanks for another day of loving.
I woke up this morning with such a feeling of gratitude from the happenings of the previous evening. It all happened because I had not slept at all the previous night and carried the fatigue throughout my body during the entire the day. I returned home that evening, feeling heavy, hardly able to keep my burning eyes closed, and famished.
Continue reading “The Baker, the Neighbor and the Taxi Driver. Recipe for vegan quinoa ginger muffins” »
Warm apple-almond-quinoa has recently become one of my favourite morning start-offs. As the summer months emerge, I am rapidly loosing my craving for my typical morning oatmeal porridge, which really does sustain me through the dreary winter months and gets me going. However, instead, I crave something equally as sustaining, equally as nutritious, but much lighter-not as filling.
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What is that? Well, it is just about any loaf of bread I make that is full of grains nutritous healthy things in it. I picked up the term from my dear Aunt who lives in Trinidad (where my mother comes from).
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