What is that? Well, it is just about any loaf of bread I make that is full of grains nutritous healthy things in it. I picked up the term from my dear Aunt who lives in Trinidad (where my mother comes from).
Whenever winter approaches, there are always certain foods for which I suddenly crave. I mean, really crave! Pumpkin soup is definitely one of these things. Oatmeal also has a similar effect on me, but I will talk about that some other day). On any cold, dreary day, place a bowl of oatmeal or pumpkin soup in front of me and I am happy. It truly warms me up-makes me feel relaxed- comfortable- satisfied. I like it in all its forms- thick, with visible pumpkin pieces, or even thin like an orange drink-either way-each has its merits. I tend to always have two or three pumpkins hanging around in my kitchen at a time during the cold season. I use it for breads, pastas, and side dishes and it also creates colourful decoration in the kitchen. Continue reading “Creamy Vegan Pumpkin Soup” »