They are yummy pieces of heaven. In fact, so addicting that you can’t have just one. Here are some, creative and interesting ways to enjoy cupcakes.
The Origin of the Cupcake
Cupcakes are simply a small cake designed for one person. They come in every flavor imaginable.
Early cupcakes were baked in teacups or ramikins before the multi cakecups were invited. According to foodbeast.com, 13% of brides serve cupcakes at their weeding as opposed to traditional wedding cakes!
Pineapple Upside Down Cupcakes
What’s better than a huge Pineapple Upside Down Cake? Pineapple Upside Down Cupcakes! You’re welcome.
Marmite Caramel Cupcakes
Since marmite has a sweet salty flavor, this combo is an interesting one.
Dark Chocolate Bacon Cupcakes
What’s not to love about Bacon and Dark Chocolate? This cupcake. Results are delicious
Meatloaf Cupcakes with Mashed Potato Frosting
here’s a savory appetizer for you to try. It’s mini turkey meatloaves topped with mashed potato frosting.
Beer Sauerkraut Fudge Cupcake
This cupcake takes dark beer, sauerkraut, raisins, cocoa powder, eggs, sugar and more. This is topped with a beer frosting that’s to die for.
Mango Chilli Cupcakes
A little citrus and some spice make this tropical cupcake magical.
Yes, I said salmon cupcakes. Theese are great to make as an appetizer. These cupcakes are topped with a tangy cream cheese frosting and some fresh dill. Think of this as bagel and lox on crack!
Avocado Cupcakes With Key Lime Butter Cream Frosting
These cupcakes are moist and a great alternative to traditional cupcakes.
Grapefruit Cupcakes With Chai Icing
This recipe is from the Skinny Chef herself, Jennifer Iserlohl. These cupcakes are tender and full of nutrients. Most of these delicious babies are 185 calories per cupcake.
Flirtini Cocktail Cupcakes
What the coolest part of this cupcake? There’s a jello shot in the middle of it! Yes, I said a Jello shot. Welcome!